Our Team
Board of Directors
The Franklin Food Pantry is guided by a committed board of directors whose members are devoted to ensuring we continue to meet our community’s need for hunger relief. Our board members come from a variety of backgrounds in business, civic and nonprofit leadership.
Amber Baur, Chair
Amber Baur has demonstrated strong senior leadership for over 30 years in areas of Operations, Service Management and Employee Development. Born and raised in CA she earned an undergraduate degree in Business Administration and her MBA. She and her family moved to Franklin in 2007 and her son attended Franklin Public Schools. She finds great joy in volunteering, helping others and contributing to many important causes. Her current volunteer work includes Franklin Food Pantry and being a docent at Southwick’s Zoo. She is passionate about the work being done at Franklin Food Pantry and feels it is an honor and a privilege to be a member of the Board and to serve as Board Chair.
Suzanne Gendreau, Vice Chair
Suzanne (Molloy) Gendreau had a career in Non-Profit Advancement in Higher Education for both Boston University and Brown University for almost two decades. She was the owner of The Annarella Cookie Company located in Franklin MA for several years. She is active in the community through her involvement in several organizations like The SAFE Coalition, The Franklin Food Pantry and the American Cancer Society. She has served on the Board of Directors and the Board of Incorporators for Franklin Children’s School. She is a graduate of Boston University (Ed.M.) and Stonehill College. A lifelong resident of Franklin, Suzanne and her husband have 3 children and manage their family farm.
Vicki Coates, Secretary
Vicki Coates has over thirty years of senior leadership experience in the strategic development of claims operations and customer service centers for various Massachusetts health and dental insurance carriers. Her most recent position was as the COO of the Massachusetts Health Connector. She received her master’s from Clark University and her undergraduate degree from Colby College. Her involvement with The Pantry dates back to when it was housed in the Franklin Historical Society. In addition to volunteering at The Pantry, she is the Chair of her hours of worships’ Food Justice Team and was a co-founder of the Franklin Education Foundation. She and her husband have resided in Franklin for over 35 years and raised two children here, both graduates of the Franklin Public Schools. She is honored to serve as a member of the Board of Directors and humbled by the work of this organization.
Susan Dewsnap, Treasurer
Susan Dewsnap is a Vice President and Relationship Manager at Rockland Trust. She is a graduate of The University of Massachusetts Amherst (B.B.A.) and Bryant University (M.B.A.). Her professional financial experience includes both corporate and personal financial planning. Her volunteer involvement includes 10 years on the Franklin Finance Committee and Treasurer of Tockwotton Home in Providence, RI. She also enjoys helping at school events and cheering for her kids at sports and music events. Dewsnap lives in Franklin with her husband and two children.
Jim Barton
Jim Barton owns Allegra Marketing Print Mail located in Franklin, MA with his partner Cynthia Conti. Prior to acquiring Allegra in 2018, Jim spent over twenty years working in the consumer electronics industry as a sales and marketing executive for companies such as Bose, Leviton and Ingram Micro. He is a graduate of Bridgewater State University and resides in Medway Massachusetts. Jim has prioritized community involvement and supporting local businesses at Allegra. Jim and his marketing team work with and for a diverse group of local nonprofits organizations including the SAFE Coalition, the Franklin Cultural Council, Foster Care Essentials and the Franklin Food Pantry.
Oona Harrington
Oona Harrington (she/her) is a human-centered leader with over 20 years of experience in talent strategy and operations. She is committed to building inclusive and equitable environments, both in the workplace and in the broader community. Oona currently leads Workforce Development at Boston Children’s Hospital, where she works to expand equitable access to careers in healthcare. Outside of work, she is a senior mentor with The Valedictorian Project. Previously, Oona was involved in the Franklin community through her children’s schools. Oona holds a bachelor’s degree in history education from Boston University and an MBA from Babson College. She and her children have lived in Franklin, Massachusetts since 2011.
Nancy Schoen
Nancy Schoen recently retired after thirty-six years of teaching, thirty-three in the Franklin Public Schools as a music teacher and K-12 Director of Music. In 2005, she represented Franklin and the Massachusetts Teachers Association as the 2005 Massachusetts Teacher of the Year. Nancy continues to teach in the Franklin Lifelong Learning’s String Program. She is a graduate of the University of Massachusetts Amherst, (BMus) and Cambridge College (MEd). Nancy continues to be an active volunteer in the Franklin community. She is currently Chair of the Franklin Cultural District Committee and is an active member of St. Mary’s St. Vincent de Paul Society. Nancy and her husband Scott have lived in Franklin for thirty-four years where they have raised their four children.
David Stott
David Stott joined the Governance Committee of the Food Pantry Board in 2022 and the full Board in July 2023. David is Senior Vice President, General Counsel at Sensata Technologies, an NYSE-listed industrial technology company headquartered in Massachusetts. Prior to working in-house, David practiced corporate law with private law firms in New York City, London and Houston. He and his wife and four children have resided in Franklin since 2021.
Roberta DeBaggis Trahan
Roberta DeBaggis Trahan is a lifelong member of the Franklin community. She is a retired Critical Care Registered Nurse having worked in Adult ICU for 44 years, is a graduate of FHS, Saint Vincent Hospital School of Nursing and Worcester State University. She is actively involved as a volunteer with many community organizations: Vice President of Franklin Downtown Partnership; FPAC/TBB Board member; Past President of The Franklin Education Foundation; Member, Patrimony Committee of Saint Mary Parish Council; Member, Sons and Daughter of Italy; Member, Franklin Cultural District Committee and member of the Council of Aging. She is a past member of the Franklin School Committee having served for 10 years and has served on various other community organizations in the past). She resides in Franklin with her husband Roger, has four grown children and 7 grandchildren.
Pantry Staff
Tina Powderly, Executive Director
tpowderly@franklinfoodpantry.org
Tina Powderly has 20 years of experience working in a variety of areas in the healthcare industry, including healthcare consulting, community benefits, and hospital business development and strategy. Tina previously was an Executive Recruiter for AMN Healthcare in its executive and leadership division. Tina also has directed the activities of the CEO’s office at Milford Regional Medical Center and worked as an independent consultant in business development at the Dana-Farber Cancer Institute, helping develop major expansion projects both in outlying communities and in Boston. Tina earned a B.S. in Business Administration from Georgetown University and an M.S. in Health Policy Management from the Harvard School of Public Health. She served on the Franklin Food Pantry’s Board of Directors from 2017 to 2021, including two years as its Chair before joining The Pantry as Executive Director. She serves on the Board of the MetroWest Nonprofit Network, the Council on Aging for the Town of Franklin, and on the Board of Incorporators for UMass Memorial Health Milford Regional. Tina resides in Franklin with her husband. They have five children.
Anne McGillis, Operations Director
amcgillis@franklinfoodpantry.org
After seven years of volunteering in various roles, Anne joined The Pantry staff in 2021 as the Operations Manager. In her role, Anne manages food inventory and distribution to the Pantry’s neighbors. Prior to her position at The Pantry, Anne spent 15 years as the Manager of the Franklin School of Performing Arts spotlight shop and implemented the first online shop in 2020. Anne has lived in Franklin for 33 years but is a Badger at heart, obtaining her Bachelor of Science in Industrial Engineering from the University of Wisconsin at Madison.
Marsha Tait, Development Director
mtait@franklinfoodpantry.org
Marsha joined the Franklin Food Pantry as Director of Fund Development in 2021 after volunteering with its Fund Development Committee. Marsha brings extensive fund development experience including most recently serving as Executive Director of LITERACYCNY, a community-based adult literacy organization in Central New York that provides instructional services to adults with limited English proficiency and literacy skills. Marsha has over 26 years of experience as a nonprofit executive in staff and Board positions with local, state and national organizations. In 2018 the CNY Business Journal News Network named her the Nonprofit Executive of the Year. She holds a Master of Arts in Public Administration from Syracuse University.
Laura Doherty, Associate Director
ldoherty@franklinfoodpantry.org
Laura joined The Pantry in April 2023 as Associate Director. Laura is a dynamic leader with sixteen-plus years of experience as the Executive Director of an International non-profit organization. She is an innovative and strategic thinker who communicates the vision and mission to donors, volunteers, and staff with great passion. She is exceptional at developing and maintaining relationships with stakeholders to further the organization’s mission and is a proven fundraiser with experience securing major gifts, foundation grants, and annual gifts.
Victoria Allen, Support Services Coordinator
vallen@franklinfoodpantry.org
Laura Du, Client Services Manager
ldu@franklinfoodpantry.org
Marci Duffy, Advancement Database Manager and Administrative Support
mduffy@franklinfoodpantry.org
Lynden George, Volunteer Engagement Manager
lgeorge@franklinfoodpantry.org
Jen Johnson, Development Associate
jjohnson@franklinfoodpantry.org
Catherine Troutman, Communications Manager
ctroutman@franklinfoodpantry.org
Yianna Zicherman, Warehouse Manager
yzicherman@franklinfoodpantry.org
Many thanks to Paul Vicario, Leigh Anne Janell, Linda Rondeau, and Scott Mason for donating their photography services for some of the above images.